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Global Food InitiativeThe goal of the UC Global Food Initiative (GFI) is to sustainably and nutritiously feed a world population expected to reach eight billion by 2025. |
Data Mining:
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The Data Mining: California Agriculture subcommittee is working to mine, synthesize and analyze existing data on the current and future impact of changing climate conditions on California agriculture productivity and sustainability.
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Research Projects |
1. How does climate change affect the nutritional quality and yield of produce?
2. Effect of climate change on almonds in California 3. Effect of climate change on food banks in California More information to come... |